LASAGNA IN A PAN?

INGREDIENTS

1. LASAGNA PASTA (parboiled)
2. RICOTTA CHEESE 
3. PARMESAN CHEESE 
4. MOZZARELLA 
5. CHOPPED TOMATOES 
6. MINCED MEAT
7. ONIONS AND GARLIC MINCED 
8. PARSLEY 
9. CUMIN
10. SALT 
11. PEPPER

METHOD 

1. add olive oil to a pan,add the minced garlic and onions the moment you start smelling the olive oil
2. sweat these two for a few minutes 
3. add minced meat and cook until the meat no longer has that pink color
4. add chopped tomatoes 
5. add salt,pepper,cumin
6. cook for 30 minutes 
7. arrange the pasta gently across the sauce 
8. add ricotta cheese in small chunks on the pasta 
9. add mozzarella cheese
10. simmer for 10 minutes or until the cheese is melted 
11. add parmesan cheese and serve with a garnish of your choice or of course parsley.